Methods for measuring the mass fraction of vitamins A, E and D3 in food products, food raw materials, feedstuffs, premixes, dietary supplements and vitamin concentrates by high performance liquid chromatography
Certificate No.43-08 dated 20.03.2008<br >FR.1.31.2008.04634
Title | Column | Detector |
---|---|---|
Fat-soluble vitamins in Matrenkino spread | Luna C18(2) 250х4.6 mm 5 µm | Spectrophotometric detector |
Standard mixture of fat-soluble vitamins 2 | Synergi Fusion-RP 250х4.6 mm 4 µm | Spectrophotometric detector |